In recent years, there has been a growing demand for gluten-free and functional products, driven by consumer preferences for healthier and more diverse food choices. Therefore, there is a need to explore new ingredients that can be used as alternatives to traditional gluten-containing grains. Thus, this work evaluated the physical, chemical, techno...
A massa alimentícia integral sem glúten é ótima opção para as principais refeições de indivíduos portadores da doença celíaca e também para aqueles que optam por estes produtos com propósitos de saudabilidade e diversificação da dieta. O milheto é um cereal com altos teores de fibras alimentares, minerais, lipídeos, proteínas e ainda é isento de gl...
Published in Knee surgery, sports traumatology, arthroscopy : official journal of the ESSKA
This study aimed to compare the amount of extrusion of the discoid lateral meniscus (DLM), which was symptomatic and required surgery, with normal meniscuses and asymptomatic DLMs and examine factors associated with the extrusion of symptomatic DLM. Medical records of participants with DLM or normal lateral meniscus (LM) were retrospectively review...
This work focuses on the design and fabrication of a continuous filament made of flax yarn and bio-based thermoplastic polymer. For this purpose, the sheath-core process has been explored by using an extrusion laboratory line equipped with a wire coating die to manufacture a flax core coated with PLA. The polymer properties were investigated (therm...
Published in E3S Web of Conferences
Geomembranes are low-permeable liners used to control the molecular migration in many proven applications. Landfills is most common application in the field of civil and environmental engineering. Geomembrane is the main component in lining system which works as hydraulic barrier. The polyolefins are the basic materials of liner and more commonly p...
In this paper, we review the physicochemical phenomena occurring during the structuring processes in the manufacturing of plant-based meat analogs via high-moisture-extrusion (HME). After the initial discussion on the input materials, we discuss the hypotheses behind the physics of the functional tasks that can be defined for HME. For these hypothe...
Plast ger otroliga möjligheter i form av stor variation för materialanvändning. Tyvärr sker det dock på bekostnad av miljön då de ackumuleras i naturen. En kompromiss mellan hållbarhet och fortsatt plastanvändning skulle kunna vara att använda biomassa som fyllnadsmaterial i plastkompositer istället för plast. Detta skulle i sin tur minska mängden ...
A two-factorial central composite design was performed to investigate the effects of preconditioning water content (PCwater: 21, 22.5, 26, 29.5 or 31%) and die temperature (Dtemp: 115, 119.4, 130, 140.6 or 145 ℃) on the physical properties of extruded floating fish feed. This design was applied to two separate diet formulas to study the effect of c...
Published in The Angle orthodontist
To quantify dentoskeletal changes accompanying the use of extrusion arches during the treatment of anterior open bite (AOB) in adults. A total of 23 adult patients with an AOB of -3.05 mm ± 1.27 mm were treated with upper and lower extrusion arches after the alignment phase. Lateral cephalograms were taken before placement of the extrusion arch, im...
In the present study, alginate-pectin (Al–P) hydrogel particles containing varied total gum concentrations (TGC) at a constant Al:P ratio of 80:20 were formed utilizing an innovative extrusion-based 3D food printing (3DFOODP) approach. The 3DFOODP conditions, namely, TGC (1.8, 2.0, and 2.2 wt%) and nozzle size (0.108, 0.159, and 0.210 mm) were inve...
