The Research Fairness Initiative (RFI) : a tool for strengthening fair partnership
Ethnoecology through the lens of sustainability science
Together for climate action
SDG summer school : sprinting towards sustainability science
L'école d'été des ODD : sprinter vers la science de la durabilité
La Research Fairness Initiative (RFI) : un outil pour renforcer le partenariat équitable
Ensemble pour le climat
Consumption of cowpea-based dishes in Benin : main motives and barriers, and spatial and temporal changes
In Benin, cowpea products are commonly consumed traditional dishes. Urbanization and income changes contribute to eating habit modifications in low- and middle-income countries. Therefore, the aims of this study were (i) to identify factors influencing cowpea consumption and (ii) to document generational changes in cowpea consumption in rural and u...
L'ethnoécologie au prisme de la science de la durabilité
Native and migrant fishers on the Gabonese coast: how to share places, resources, know-how and languages?
Along the Gabonese coast, native populations and migrant fisher communities live side by side and, together, build constantly changing life spaces. In the Nyanga region, past and current interactions between fishers from Benin, Senegal, Congo and Gabon (characterized by diverse rights regarding land, sea and lagoons, specific knowledge and know-how...
