Kashef, Shabnam Bell, Lucinda K Brown, Victoria Gardner, Claire Zarnowiecki, Dorota Morgillo, Samantha Arguelles, Jennifer C Cox, David N Golley, Rebecca K
Published in
Public health nutrition
To evaluate the impact of a menu box delivery service tailored to the long day care (LDC) setting on improving menu compliance with recommendations, children's diet quality and dietary intake while in care. A cluster randomised controlled trial in LDC centres randomly assigned to an intervention (menu box delivery) or comparison (menu planning trai...
Short, Eliza Thompson, Debbe Taren, Douglas Bryant, Holly Gonzalez, Rhonda Sheava, Jessi Hingle, Melanie
Published in
Public health nutrition
To assess the feasibility of a food-based diabetes self-management education and support (DSMES) intervention delivered to persons with type 2 diabetes (T2DM) and food insecurity. This single arm pre-/post convergent mixed methods study tested the feasibility of a 3-month intervention using food boxes, recipes, DSMES and dietitian visits. Feasibili...
Singh Kelsall, Tyson DeBeck, Kora Grant, Cameron Gorbach, Pamina Milloy, M-J Hayashi, Kanna
Published in
Public health nutrition
To examine prevalence and factors associated with food insecurity among people who use drugs (PWUD) during the first year of the COVID-19 pandemic and the overdose crisis. This cross-sectional study employs multivariable logistic regression to identify factors associated with self-reported food insecurity. PWUD who are part of three community-recru...
Conway, Rana Esser, Sara Steptoe, Andrew Smith, Andrea D Llewellyn, Clare
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Public health nutrition
To explore on-package formula messaging with reference to legislation and government-issued guidance in Great Britain (GB). Formula products were identified, pictures of all sides of packs collated and on-package text and images were coded. Compliance with both GB legislation and guidance issued by the Department of Health and Social Care (DHSC) wa...
Yazdani, Vida Zeraattalab-Motlagh, Sheida Jayedi, Ahmad Majdi, Maryam Mirrafiei, Amin Martami, Fahimeh Djafarian, Kurosh Shab-Bidar, Sakineh
Published in
Public health nutrition
Evidence on the relationship between sleep duration and irregularity in daily energy intake with diet quality in Iranian adults is scarce. We aimed to evaluate the association of sleep duration with diet quality and irregularity in daily energy intake. This is a cross-sectional study. The study was performed in healthcare centres in Tehran. 739 adu...
Lelijveld, Natasha Cox, Sioned Anujuo, Kenneth Amoah, Abena S Opondo, Charles Cole, Tim J Wells, Jonathan Ck Thompson, Debbie McKenzie, Kimberley Abera, Mubarek
...
Published in
Public health nutrition
To explore patterns of post-malnutrition growth (PMGr) during and after treatment for severe malnutrition and describe associations with survival and non-communicable disease (NCD) risk 7 years post-treatment. Six indicators of PMGr were derived based on a variety of timepoints, weight, weight-for-age z-score and height-for-age z-score (HAZ). Three...
Pang, Tiantian Gray, Heewon L Alman, Amy C Buro, Acadia W Basu, Arpita Lu, Shi Snell-Bergeon, Janet K
Published in
Public health nutrition
To evaluate the associations of ultra-processed food (UPF) consumption and obesity indicators among individuals with and without type 1 diabetes mellitus (T1DM) from the Coronary Artery Calcification in Type 1 Diabetes cohort study. A secondary analysis. The consumption of UPF was assessed using the dietary data collected with the Harvard FFQ, and ...
Tarazona-Meza, Carla Williams, Kendra N Malpartida, Gary Kephart, Josiah L Fandiño-Del-Río, Magdalena Simkovich, Suzanne Hossen, Shakir Chiang, Marilu Koehler, Kirsten Checkley, William
...
Published in
Public health nutrition
Household air pollution (HAP) is a widespread environmental exposure worldwide. While several cleaner fuel interventions have been implemented to reduce personal exposures to HAP, it is unclear if cooking with cleaner fuels also affects the choice of meals and dietary intake. Individually randomised, open-label controlled trial of a HAP interventio...
Ng, Alena Praneet Jessri, Mahsa L'Abbé, Mary R
Published in
Public health nutrition
To test whether adherence to the Mediterranean diet, the Dietary Approaches to Stop Hypertension (DASH) or a dietary pattern in-line with the 2015-2020 Dietary Guidelines for Americans (DGA) was associated with obesity. 24-h dietary recall data from the Canadian Community Health Survey (CCHS)-Nutrition, 2004 and 2015 cycles, were analysed. Diet qua...
Yoshizaki, Takahiro Komatsu, Taiki Tada, Yuki Togo, Fumiharu
Published in
Public health nutrition
Higher BMI, lower quality of diet and a higher percentage of breakfast-skippers have been reported among rotating shift (RS) workers compared with day shift (DS) workers. As such, this study examined the association between breakfast skipping, habitual food consumption and BMI in RS workers. Japanese nurses were studied using a self-administered qu...
