Morvai, Peter Žitňák, Miroslav Lendelová, Jana
Published in
Acta Technologica Agriculturae
The work aim is to propose lighting system designs that would satisfy the broiler welfare in terms of intensity; wavelength; switching interval; and energy savings, and would help farmers to reduce the unit costs. BuildingDesign software with Wils 7.0.342 module was used to design suitable lighting, calculate and visualize it. By optimizing the req...
Šmak, Radim Votava, Jiří Polcar, Adam
Published in
Acta Technologica Agriculturae
The aim of experiment was to analyse the structural transformations and changes in mechanical properties of K720 steel during heat treatment (quenching). Three types of cooling medium were selected. The heating parameters and subsequent delays at the recrystallisation temperature were the same for all samples and were observed in a laboratory furna...
Derevjanko, Dmytro Holovach, Ivan Bulgakov, Volodymyr Ihnatiev, Yevhen Nozdrovický, Ladislav
Published in
Acta Technologica Agriculturae
The paper provided presents a new design of two-disk wide-row coulter that ensures uniform distribution of seeds to an even bed at the furrow bottom, as well as preserving of optimal distances between the seeds. Seeds fall from the seed tube of coil sowing apparatus onto a metal distribution plate with staggeringly arranged metal pins, which distri...
Angelovič, Michal Jablonický, Juraj Tkáč, Zdenko Angelovič, Marek
Published in
Acta Technologica Agriculturae
Goal of this study was to investigate and evaluate an impact of two alternative fuels on smoke emissions in comparison to diesel fuel. This study observes three different combustion engine fuels: biodiesel produced by Meroco, Inc. Company (Alternative fuel I); biodiesel produced in factory situated in Sereď (Alternative fuel II); and conventional d...
Dhaundiyal, Alok Singh, Suraj B. Bacskai, Istvan
Published in
Acta Technologica Agriculturae
This paper emphasises the analogous modelling of hardwood (acacia) pyrolysis. The impacts of physical characteristics of hardwood chips on the pyrolysis are examined through the conservation of biomass solid mass fraction. The ONORM standard chips of sizes ‘G30’ and ‘G50’ and their combination are individually tested in the pyrolysis reactor. In th...
Agustina, Raida Mustaqimah, Fadhil, Rahmat Devianti,
Published in
Acta Technologica Agriculturae
The purpose of this study is to apply one of the decision-making methods, namely the fuzzy-TOPSIS method, to determine the best alternative of coconut fermentation in process of making Pliek-U, which is a typical powder made of coconut and is used for traditional cooking recipes by people in Aceh Province, Indonesia. The weight of fuzzy criteria an...
Kapilan, Natesan Reddy, Rana Pratap
Published in
Acta Technologica Agriculturae
The rapidly depleting fossil fuel resources and stringent emission norms have given importance to research of alternative fuels, especially in relation to reduction of greenhouse gases and global warming. In the work presented, biodiesel was derived from honge oil, which is non-edible. The oxidation stability of honge oil biodiesel is low due to th...
Olawale, Olamide Akinyemi, Banjo A. Attabo, Favourite
Published in
Acta Technologica Agriculturae
The aim of this work is to optimize the mixing ratio for production of particleboard (PB) from groundnut shell and rice husk. This research is focused on optimization approach for turning the agricultural waste into quality value-added composite PB for sustainable development. Box-Behnken design was used to optimize the effect of three process vari...
Allam, Ayoub Borsali, Amine Habib Kefifa, Abdelkrim Zouidi, Mohamed Gros, Raphael
Published in
Acta Technologica Agriculturae
Natural disturbances, such as forest fires, cause significant changes in the structure and functioning of semi-arid ecosystems. After such disturbances, the impact on the soil ecosystem in its entirety is misunderstood. In this study, two years after the last fire, changes in the physicochemical and biological properties of Aleppo pine forest soils...
Fazel, Farhad Golmohammadi, Abdollah Shahgholi, Gholamhossein Ahmadi, Ebrahim
Published in
Acta Technologica Agriculturae
Fruit quality drops significantly due to physical impacts and contact forces. Stress on the fruit surface during harvesting, transportation and storage operations causes bruising in its tissue and eventually result in fruit failure. Therefore, prediction of the bruise volume caused by impacts can be very important. In this research, adaptive neuro ...