The Importance of Genetic and Epigenetic Research in the Brassica Vegetables in the Face of Climate Change
Published in Genomic Designing of Climate-Smart Vegetable Crops
The genus Brassica includes many economically important crops providing nutrition as well as health-promoting substances. Most cultivars of the Brassica vegetables are F1 hybrids, and breeding system was successfully established by effectively applying the phenomenon of heterosis or self-incompatibility. However, their production is constantly thre...
